简介
Expanded from "Organic and Biochemistry", this text provides a full introduction to general principles for students with little or no exposure to chemistry. Topics are presented using familiar everyday examples, emphasizing their fundamental importance and personal relevance. A CD-ROM is packaged with each book, and includes animations, simulations, videos, interactive quizzes, exercises to help students prepare for exams, and a customizable calculator and dynamic periodic table to make problem-solving easier. The online companion includes: CD/Web guide, chapter objectives, Q&A, interactive exercises, key terms and review questions.
目录
Table Of Contents:
Part 1 GENERAL CHEMISTRY 1(284)
Chapter 1 The Language of Chemistry 2(35)
Chapter 2 Atomic Structure 37(28)
Chapter 3 Molecules and Chemical Bonds 65(29)
Chapter 4 Chemical Calculations 94(26)
Chapter 5 The Physical Properties of Gases 120(28)
Chapter 6 Interactions Between Molecules 148(25)
Chapter 7 Solutions 173(29)
Chapter 8 Chemical Reactions 202(21)
Chapter 9 Acids, Bases, and Buffers 223(35)
Chapter 10 Chemical and Biological Effects of Radiation 258(27)
Part 2: ORGANIC CHEMISTRY 285(238)
Chapter 11 Saturated Hydrocarbons 286(43)
Chapter 12 Unsaturated Hydrocarbons 329(40)
Chapter 13 Alcohols, Phenols, Ethers, and Their Sulfur Analogues 369(34)
Chapter 14 Aldehydes and Ketones 403(30)
Chapter 15 Carboxylic Acids, Esters, and Other Acid Derivatives 433(30)
Chapter 16 Amines and Amides 463(32)
Chapter 17 Stereoisomerism 495(28)
Part 3 BIOCHEMISTRY 523
Chapter 18 Carbohydrates 524(32)
Chapter 19 Lipids 556(31)
Chapter 20 Proteins 587(35)
Chapter 21 Nucleic Acids 622(38)
Chapter 22 Metabolism and Enzymes: An Overview 660(18)
Chapter 23 Carbohydrate Metabolism 678(30)
Chapter 24 Fatty Acid Metabolism 708(17)
Chapter 25 Amino Acid Metabolism 725(14)
Chapter 26 Hormones and the Control of Metabolic Interrelations 739
Part 1 GENERAL CHEMISTRY 1(284)
Chapter 1 The Language of Chemistry 2(35)
Chapter 2 Atomic Structure 37(28)
Chapter 3 Molecules and Chemical Bonds 65(29)
Chapter 4 Chemical Calculations 94(26)
Chapter 5 The Physical Properties of Gases 120(28)
Chapter 6 Interactions Between Molecules 148(25)
Chapter 7 Solutions 173(29)
Chapter 8 Chemical Reactions 202(21)
Chapter 9 Acids, Bases, and Buffers 223(35)
Chapter 10 Chemical and Biological Effects of Radiation 258(27)
Part 2: ORGANIC CHEMISTRY 285(238)
Chapter 11 Saturated Hydrocarbons 286(43)
Chapter 12 Unsaturated Hydrocarbons 329(40)
Chapter 13 Alcohols, Phenols, Ethers, and Their Sulfur Analogues 369(34)
Chapter 14 Aldehydes and Ketones 403(30)
Chapter 15 Carboxylic Acids, Esters, and Other Acid Derivatives 433(30)
Chapter 16 Amines and Amides 463(32)
Chapter 17 Stereoisomerism 495(28)
Part 3 BIOCHEMISTRY 523
Chapter 18 Carbohydrates 524(32)
Chapter 19 Lipids 556(31)
Chapter 20 Proteins 587(35)
Chapter 21 Nucleic Acids 622(38)
Chapter 22 Metabolism and Enzymes: An Overview 660(18)
Chapter 23 Carbohydrate Metabolism 678(30)
Chapter 24 Fatty Acid Metabolism 708(17)
Chapter 25 Amino Acid Metabolism 725(14)
Chapter 26 Hormones and the Control of Metabolic Interrelations 739
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