Water pollution microbiology /

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作   者:edited by Ralph Mitchell.

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ISBN:9780471611004

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简介

Augments Volume 1, providing up-to-date microbiological information on causes and control of water pollution. Leading microbiologists and environmental engineers critically evaluate new concepts and techniques and demonstrate the synthesis between microbial ecology and environmental engineering for water pollution control. Examines the role of microorganisms as causitive agents of ecological and public health hazards in natural waters, as indicators of water pollution and as purifying agents.

目录

v. 1. Sources of water pollution / Ralph Mitchell
pt. 1. Microbial changes induced by inorganic pollutants. The role of phosphorus in eutrophication / Werner Stumm and Elisabeth Stumm-Zollinger
The role of nitrogen in eutrophic processes / John J. Goering
The microbiology of mine drainage pollution / D.G. Lundgren, J.R. Vestal, and F.R. Tabita
pt. 2. Microbial changes induced by organic pollutants. Energetics of organic matter degradation / Perry L. McCarty
Stream purification / K. Wuhrmann
Biodegradation of hydrocarbons in the sea / G.D. Floodgate
Approaches to the synthesis of soft pesticides / D.D. Kaufman and J.R. Plimmer
pt. 3. Intestinal pathogens as pollutants. Water-borne pathogens / Edwin E. Geldreich
pt. 4. Pollution and community ecology. Pollution controlled changes in algal and protozoan communities / John Cairns, Jr. and Guy R. Lanza
Ecological control of microbial imbalances / Ralph Mitchell --
pt. 5. Microbial parameters of pollution. New approaches toassessment of microbial activity in polluted waters / Holger W. Jannasch
Biochemical oxygen demand / Anthony F. Gaudy, Jr.
The coliform count as a measure of water quality / Harold W. Wolf
The detection of enteric viruses in the water environment / H.I. Shuval and E. Katzenelson
pt. 6. Microbial approaches to pollution control. A critical view of waste treatment / J.W.M. la Rivie虁re
New approaches to water q uality control in impoundments / J.E. Ridley and J.M. Symons.

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